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CookGo
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Simple Egg Mixed Rice

Cost $2, save $4

Source: Recommended by CookGo

  • 5 Min
  • 1 Servings
  • $2

INGREDIENTS

  • Main Ingredients

    • 🍚 1 bowl of white rice
    • 🥚 1 raw egg
  • Seasonings

    • 1 teaspoon of soy sauce
    • đź§‚ 1/2 teaspoon of salt

STEPS

1

Place the rice in a bowl, and while the rice is warm, crack a raw egg onto it.

2

Add salt and soy sauce, and mix well with chopsticks so that the egg coats every grain of rice.

3

Mix evenly and enjoy directly. Simple and quick.

NUTRIENTS

Per 1 serving

🔥

250

Calories

  • 8g
    Protein
  • 40g
    Carbs
  • 5g
    Fats

đź’ˇ Tips

Mix the egg with hot rice to slightly cook the egg and reduce its raw taste.You can add a small amount of chopped green onions for aroma, or a drop of sesame oil for flavor.Choose edible raw eggs for preparation.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.