Shrimp Oil Pasta with Tofu Noodles
Cost $10, save $15
Source: Recommended by CookGo
- 20 Min
- 1 Servings
- $10
Shrimp Oil Pasta with Tofu Noodles
Cost $10, save $15
Source: Recommended by CookGo
- 20 Min
- 1 Servings
- $10
INGREDIENTS
Main Ingredients
- 🧄 7-10 cloves garlic, sliced
- 🍤 6-8 shrimp, peeled
- 2 tbsp olive oil
- 🧂 1/2 tsp salt
- 1/4 tsp black pepper
- 1 pack tofu noodles
STEPS
1
Prepare garlic by slicing into thin pieces.
2
Heat olive oil in a pan over medium heat and add sliced garlic.
3
Add shrimp to the pan and stir-fry with garlic.
4
Once shrimp is cooked, add tofu noodles to the pan.
5
Serve the shrimp oil pasta with tofu noodles warm.
NUTRIENTS
Per 1 serving🔥
250
Calories
- 25gProtein
- 10gCarbs
- 10gFats
đź’ˇ Tips
Tofu noodles are a great low-carb alternative to traditional pasta.Use fresh shrimp for better flavor and texture.Adjust seasoning to taste, especially salt and pepper.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.