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CookGo
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Sausage Vegetable Stir-fry

Cost $10, save $5

Source: Recommended by CookGo

  • 15 Min
  • 4 Servings
  • $10

INGREDIENTS

  • Main Ingredients

    • 135g Vienna sausage
    • 🧄 10 cloves garlic
    • 🧅 1/2 onion
    • 2 bell peppers (yellow and red)
    • 🧅 1/2 stalk green onion (white part)

  • Seasoning

    • 1 tbsp oyster sauce
    • 1 tbsp sesame oil
    • A pinch of pepper
    • 🧂 1-2 pinches of salt
    • 1/2 tbsp sesame seeds
    • 2 tbsp cooking oil

STEPS

1

Score the sausages, slice garlic, dice bell peppers and onion, and chop green onion into large pieces.

2

Heat a pan with cooking oil and sauté garlic until golden brown, then add green onion.

3

Add sausages and stir-fry until they open up.

4

Add bell peppers, onion, and stir-fry until softened.

5

Add oyster sauce and pepper, mix well.

6

Drizzle sesame oil, mix, and turn off the heat.

7

Season with salt and sprinkle sesame seeds before serving.

NUTRIENTS

Per 1 serving

🔥

250

Calories

  • 10g
    Protein
  • 15g
    Carbs
  • 15g
    Fats

đź’ˇ Tips

Use fresh vegetables for better texture and flavor.You can substitute Vienna sausage with other types of sausage.Adjust the amount of oyster sauce and sesame oil based on personal preference.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.