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CookPal AI
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Quick and Easy Home Fries

Cost $2.5, save $7.5

Source: Recommended by CookPal

  • 20 Min
  • 4 Servings
  • $2.5

INGREDIENTS

  • Vegetables

    • 🥔 3 medium russet potatoes, cubed

  • Fats

    • 🧈 3 tablespoons butter or margarine

  • Seasonings

    • 🧂 Salt to taste
    • Ground black pepper to taste

STEPS

1

Gather all ingredients.

2

Rinse potato cubes with cold water and drain well.

3

Melt butter in a large skillet over medium heat.

4

Place potatoes in the skillet, season with salt and pepper, and mix well. Cover and cook for 10 minutes.

5

Remove the lid and cook, turning frequently, until brown and crisp on all sides, about 10 minutes.

6

Serve and enjoy!

NUTRIENTS

Per 1 serving

🔥

199

Calories

  • 3g
    Protein
  • 28g
    Carbs
  • 9g
    Fats

💡 Tips

Use shredded potatoes if you prefer crispy hash browns instead of cubed fries.Make sure potatoes are thoroughly dried after rinsing to achieve maximum crispiness.Consider using ghee or clarified butter for a richer flavor profile.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.