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CookGo
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Potato and Beef Steak Dinner Plate with Eggs

Cost $15, save $10

Source: Recommended by CookGo

  • 60 Min
  • 4 Servings
  • $15

INGREDIENTS

  • Main Ingredients

    • 🥩 300g beef slices
    • 🥔 500g potatoes
    • 🥚 4 eggs

  • Seasonings

    • 2 tablespoons olive oil
    • 🧂 1 teaspoon salt
    • 1/2 teaspoon ground black pepper

STEPS

1

Cut the potatoes into pieces and boil until half-cooked.

2

Marinate beef slices with salt and black pepper for 15 minutes.

3

Add olive oil to a pan and fry the potatoes until golden brown.

4

Add beef slices to the pan and stir-fry until cooked through.

5

Make space in the pan and fry 4 eggs to your preferred doneness.

6

Serve the fried potatoes, beef, and eggs together on a plate.

NUTRIENTS

Per 1 serving

🔥

450

Calories

  • 35g
    Protein
  • 30g
    Carbs
  • 20g
    Fats

đź’ˇ Tips

It’s recommended to use tender cuts from the shoulder for better flavor.Cut potatoes into evenly sized pieces for consistent cooking.Egg doneness can be adjusted according to your preference.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.