env: dev (uid: )
CookPal AI
recipe image

Plain Pasta

Cost $2.5, save $10

Source: Recommended by CookPal

  • 60 Min
  • 4 Servings
  • $2.5

INGREDIENTS

  • Dry Ingredients

    • 2 cups semolina flour
    • 🧂 ½ teaspoon salt
    • ¼ teaspoon baking powder

  • Wet Ingredients

    • 💧 ½ cup warm water
    • 🧈 1 tablespoon butter

STEPS

1

Mix together flour, salt, and baking powder in a bowl.

2

Add warm water and butter. Knead the dough until stiff.

3

Let the dough rest for a few minutes.

4

Roll the dough into a ball and divide it into quarters.

5

Working with one quarter at a time, roll out the dough to 1/8 or 1/16 inch thick.

6

Cut the dough into desired pasta shapes and let dry on a flat surface for 1 to 3 hours.

7

Cook the pasta as you would regular pasta.

NUTRIENTS

Per 1 serving

🔥

26

Calories

  • 0g
    Protein
  • 0g
    Carbs
  • 3g
    Fats

💡 Tips

Use a pasta roller for even thickness.Ensure the dough rests to improve elasticity.Experiment with different shapes for variety.Substitute eggs or milk for water for a richer flavor.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.