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CookPal AI
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Panettone French Toast

Cost $3.5, save $4.5

Source: Recommended by CookPal

  • 10 Min
  • 1 Servings
  • $3.5

INGREDIENTS

  • Wet Ingredients

    • 🥛 1/4 cup milk
    • 🥚 1 egg

  • Spices

    • 1 dash ground cinnamon

  • Bread

    • 1 (1 inch) slice panettone

  • Cooking Fat

    • 🧈 1 tablespoon butter

STEPS

1

Gather your ingredients.

2

Whisk milk, egg, and cinnamon together in a shallow bowl.

3

Dip panettone slice in the milk mixture; turn to ensure both sides are coated and most of the liquid has been absorbed.

4

Melt butter in a nonstick skillet over medium-low heat. Cook panettone in the hot butter until golden brown, about 5 minutes per side.

5

Serve with warm maple syrup or your favorite toppings.

NUTRIENTS

Per 1 serving

🔥

346

Calories

  • 10g
    Protein
  • 31g
    Carbs
  • 22g
    Fats

💡 Tips

Cut your panettone into smaller pieces before cooking to make it easier to handle.Use nonstick spray or extra butter if panettone is sticking to the skillet.Top with syrup, whipped cream, or fruits to enhance the flavor.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.