env: dev (uid: )
CookPal AI
Marry-Me Blueberry Pie

Marry-Me Blueberry Pie

Cost $12.5, save $15

Source: Recommended by CookPal

  • 50 Min
  • 8 Servings
  • $12.5

INGREDIENTS

  • Crust

    • 2 cups self-rising flour
    • ⅔ cup vegetable oil
    • ⅓ cup water

  • Filling

    • 2 cups blueberries
    • 1 cup white sugar
    • ¼ cup all-purpose flour
    • 🍋 1 tablespoon lemon juice
    • 🧂 1 pinch salt

  • Topping

    • 🧈 2 tablespoons butter, cut into small cubes

STEPS

1

Preheat oven to 400 degrees F (200 degrees C).

2

Mix 2 cups self-rising flour, oil, and water together in a bowl until pie crust dough is well-mixed; divide into 2 balls. Roll each ball between 2 pieces of waxed paper until flattened and about 9 inches in diameter. Turn 1 piece of dough over pie dish and peel off top piece of waxed paper. Trim crust if needed. Set remaining dough aside.

3

Combine blueberries, sugar, 1/4 cup all-purpose flour, lemon juice, and salt together in a bowl until evenly mixed; pour into the pie crust.

4

Cover blueberry filling with remaining dough, crimping the edges together. Arrange butter cubes on top crust.

5

Bake in the preheated oven until filling is thick and crust is golden brown, about 50 minutes.

NUTRIENTS

Per 1 serving

🔥

429

Calories

  • 4
    Protein
  • 57
    Carbs
  • 22
    Fats

💡 For extra flaky crust, use chilled vegetable oil.Serve with a dollop of whipped cream or a scoop of vanilla ice cream for added flavor.Fresh blueberries or dewberries work best for this pie.