Lemon Tahini Dressing

Name: Lemon Tahini Dressing
Total time: 5 min
Yield: 6 Servings
Ingredients: 🍋 ½ lemon, juiced; 3 tablespoons tahini paste; 2 tablespoons olive oil; 💧 2 tablespoons water; 🧄 1 clove garlic, roughly chopped; 🧂 ½ teaspoon salt; ¼ teaspoon freshly ground black pepper

Cost $2.5, save $5

Source: Recommended by CookPal

5 Min
6 Servings
$2.5

Lemon Tahini Dressing

Cost $2.5, save $5

Source: Recommended by CookPal

5 Min
6 Servings
$2.5

INGREDIENTS

Main Ingredients
- 🍋 ½ lemon, juiced
- 3 tablespoons tahini paste
- 2 tablespoons olive oil
- 💧 2 tablespoons water
- 🧄 1 clove garlic, roughly chopped
- 🧂 ½ teaspoon salt
- ¼ teaspoon freshly ground black pepper

STEPS

Combine lemon juice, tahini, olive oil, water, garlic, salt, and pepper in a mini food processor or blender.

Process everything until smooth.

NUTRIENTS

Per 1 serving

🔥

Calories

1g
Protein
3g
Carbs
9g
Fats

💡 Tips

For a milder garlic flavor, roast the garlic clove before blending.If dressing is too thick, add more water, 1 tablespoon at a time, to reach desired consistency.Store in an airtight container in the refrigerator for up to 5 days.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.