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CookGo
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Full of Beans Hot Dish

Cost $10, save $5

Source: Recommended by CookGo

  • 60 Min
  • 8 Servings
  • $10

INGREDIENTS

  • Meat

    • 🥩 1 pound ground beef, 90% lean

  • Vegetables

    • 🧅 1 large onion

  • Condiments & Spices

    • 1/4 cup brown sugar
    • 🍅 1/2 cup ketchup
    • 2 tablespoons vinegar
    • 🧂 1/2 teaspoon black pepper

  • Legumes

    • 2 cups kidney beans
    • 1 can pork and beans
    • 2 cups great northern beans

STEPS

1

Wash hands with soap and water.

2

Cook ground beef and onions. Drain fat.

3

Add remaining ingredients and mix.

4

Place in casserole dish.

5

Bake in the oven at 350 °F for 1 hour.

NUTRIENTS

Per 1 serving

🔥

304

Calories

  • 21g
    Protein
  • 43g
    Carbs
  • 6g
    Fats

đź’ˇ Tips

You can use canned beans for convenience, but rinse them before use to reduce sodium content.Soaking dried beans overnight can improve texture and flavor.Consider adding a dash of smoked paprika for an extra layer of flavor.Refrigerate leftovers for up to 3 days or freeze in portions for longer storage.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.