env: dev (uid: )
CookGo
recipe image

Fresh Beef Salad

Cost $10, save $7

Source: Recommended by CookGo

  • 20 Min
  • 4 Servings
  • $10

INGREDIENTS

  • Vegetables

    • 1 small head of lettuce, torn into pieces
    • 🥕 2 carrots, grated
    • 🍅 2 tomatoes, diced
  • Protein

    • 300g cooked beef slices
  • Dressing

    • 3 tbsp olive oil
    • 1 tbsp lemon juice
    • đź§‚ 1/2 tsp salt

STEPS

1

Prepare the vegetables by washing and chopping them into appropriate sizes.

2

Arrange the torn lettuce, grated carrots, and diced tomatoes evenly on a large plate.

3

Top the salad with cooked beef slices.

4

Drizzle olive oil, lemon juice, and sprinkle salt over the salad.

5

Toss gently to combine. Serve immediately.

NUTRIENTS

Per 1 serving

🔥

250

Calories

  • 28g
    Protein
  • 8g
    Carbs
  • 12g
    Fats

đź’ˇ Tips

Use freshly cooked beef for the best flavor.You can add a pinch of sugar to the dressing for a hint of sweetness.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.