
Egg Fried Rice
Cost $2.5, save $4
Source: Recommended by CookGo
- 15 Min
- 2 Servings
- $2.5
Egg Fried Rice
Cost $2.5, save $4
Source: Recommended by CookGo
- 15 Min
- 2 Servings
- $2.5
INGREDIENTS
Main Ingredients
- 🍚 1 cup of cooked white rice
- 🥚 2 eggs
Seasonings
- 1 tablespoon soy sauce
- đź§‚ 1 teaspoon salt
- 1 tablespoon vegetable oil
STEPS
1
Take the leftover rice out of the fridge in advance and fluff it thoroughly.
2
Beat the eggs in a bowl and set aside.
3
Heat vegetable oil in a pan, add the beaten eggs, scramble until set, and push to the side.
4
Add the rice and stir-fry evenly, mixing it with the eggs.
5
Add soy sauce and salt, season, and then remove from heat to serve.
NUTRIENTS
Per 1 serving🔥
350
Calories
- 12gProtein
- 50gCarbs
- 8gFats
đź’ˇ Tips
You can add peas, diced carrots, etc., to boost nutrition.Make sure the rice is loosened thoroughly to avoid clumps while stir-frying.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.