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CookGo
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Egg Fried Rice

Cost $3, save $5

Source: Recommended by CookGo

  • 20 Min
  • 2 Servings
  • $3

INGREDIENTS

  • Main Food

    • 🍚 2 cups of cooked rice
  • Eggs

    • 🥚 2 eggs
  • Condiments

    • 1 tablespoon soy sauce
    • đź§‚ 1 teaspoon salt
    • 1 tablespoon cooking oil

STEPS

1

Heat the pan, add cooking oil, and heat it up.

2

Add the eggs, quickly scramble them, and fry until golden yellow. Remove and set aside.

3

Add the rice to the pan and stir evenly.

4

Add salt and soy sauce for seasoning and continue to stir evenly.

5

Add the fried eggs, stir for a moment, and serve.

NUTRIENTS

Per 1 serving

🔥

350

Calories

  • 12g
    Protein
  • 50g
    Carbs
  • 10g
    Fats

đź’ˇ Tips

Using overnight rice works better.Adjust the amount of soy sauce according to taste.You can add vegetables or meat for more nutrition and flavor.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.