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CookGo
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Easy Lettuce Wraps

Cost $10, save $15

Source: Recommended by CookGo

  • 15 Min
  • 4 Servings
  • $10

INGREDIENTS

  • Sauces and Seasonings

    • â…“ cup Kikkoman Stir-Fry Sauce
    • 1 tablespoon dry sherry
    • 1 teaspoon cornstarch
    • ½ teaspoon sesame oil

  • Meat

    • 1 pound ground pork

  • Vegetables

    • 🧅 ½ cup chopped onion
    • 🧄 2 cloves garlic, minced
    • ÂĽ cup coarsely chopped cilantro leaves

STEPS

1

Combine stir-fry sauce, dry sherry, and cornstarch; set aside.

2

Stir-fry pork, onion, and garlic in a wok or skillet over high heat until pork is no longer pink; drain excess fat.

3

Add stir-fry sauce mixture and cook until pork is evenly coated. Remove from heat and stir in cilantro and sesame oil.

4

Serve pork mixture in lettuce leaves; wrap to enclose.

NUTRIENTS

Per 1 serving

🔥

250

Calories

  • 16g
    Protein
  • 6g
    Carbs
  • 18g
    Fats

đź’ˇ Tips

For crunchier wraps, use iceberg lettuce leaves.Prepare the pork mixture in advance for quick assembly during meal time.Serve with hoisin or sriracha sauce for additional flavor.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.