Easy Chinese Chicken Salad

Name: Easy Chinese Chicken Salad
Total time: 60 min
Yield: 6 Servings
Ingredients: 🍗 1 rotisserie chicken, meat removed and shredded; ½ medium head cabbage, chopped; 4 green onions, sliced; 🍜 1 (3 ounce) package ramen noodles (such as Nissin® Top Ramen); 3 tablespoons sesame seeds; 3 tablespoons slivered almonds; ½ cup olive oil; 3 tablespoons apple cider vinegar; 🍬 2 tablespoons white sugar; 🧂 1 teaspoon salt; 1 teaspoon ground black pepper

Cost $15, save $10

Source: Recommended by CookPal

60 Min
6 Servings
$15

Easy Chinese Chicken Salad

Cost $15, save $10

Source: Recommended by CookPal

60 Min
6 Servings
$15

INGREDIENTS

Main Ingredients
- 🍗 1 rotisserie chicken, meat removed and shredded
- ½ medium head cabbage, chopped
- 4 green onions, sliced
- 🍜 1 (3 ounce) package ramen noodles (such as Nissin® Top Ramen)
Toppings
- 3 tablespoons sesame seeds
- 3 tablespoons slivered almonds
Dressing
- ½ cup olive oil
- 3 tablespoons apple cider vinegar
- 🍬 2 tablespoons white sugar
- 🧂 1 teaspoon salt
- 1 teaspoon ground black pepper

STEPS

Toss chicken meat, cabbage, onions, ramen noodles, sesame seeds, and almonds together in a large bowl.

Beat olive oil, vinegar, sugar, salt, and pepper together in a small bowl.

Drizzle the dressing over the salad and toss to coat.

NUTRIENTS

Per 1 serving

🔥

361

Calories

15
Protein
13
Carbs
29
Fats

💡 You can prepare the salad ahead of time and refrigerate for 2 to 3 hours before serving for enhanced flavors.Toast the sesame seeds and almonds briefly for added flavor and texture.For a healthier option, use low-sodium ramen noodles and reduce the sugar in the dressing.