Easy Chilaquiles
Cost $10, save $8
Source: Recommended by CookPal
- 9 Min
- 4 Servings
- $10
Easy Chilaquiles
Cost $10, save $8
Source: Recommended by CookPal
- 9 Min
- 4 Servings
- $10
INGREDIENTS
Base
- 🌮 8 (6 inch) corn tortillas, cut into 2-inch pieces
- 5 tablespoons vegetable oil
Egg Mixture
- 🥚 8 eggs, beaten
- 🧂 salt to taste
- ground black pepper to taste
Topping
- ½ cup green taco sauce
- 🧀 1 cup shredded Monterey Jack cheese
STEPS
Heat oil in a skillet over medium-high heat. Add tortilla pieces to oil and fry until crisp.
Pour beaten eggs over the tortilla pieces in the skillet. Season with salt and pepper. Cook, stirring occasionally, until eggs have set.
Remove from heat. Top with taco sauce and shredded Monterey Jack cheese.
NUTRIENTS
Per 1 serving🔥
505
Calories
- 21gProtein
- 26gCarbs
- 36gFats
💡 Tips
For a spicier version, use hot taco sauce or add a dash of chili powder.Serve with refried beans for a complete meal.Use a mix of cheeses for more depth of flavor, like cheddar and queso fresco.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.