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CookGo
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Easy and Delicious Pork Jjageuli

Cost $15, save $10

Source: Recommended by CookGo

  • 20 Min
  • 2 Servings
  • $15

INGREDIENTS

  • Pork Jjageuli Ingredients

    • 🐖 400g pork shoulder
    • 🥔 3 potatoes
    • 🧅 1 onion
    • 🥕 1/3 carrot
    • 🥒 1 zucchini
    • 3 green chili peppers

  • Jjageuli Seasoning

    • 3 tbsp gochujang
    • 🧄 1 tbsp minced garlic
    • 🍬 2 tbsp sugar
    • 1 tbsp soy sauce
    • 🧂 0.5 tbsp salt
    • 2 tbsp chili powder
    • 3 tbsp cooking oil

STEPS

1

Dice 400g pork, 3 potatoes, 1 zucchini, and 1 onion. Lay them at the bottom of a wide pot.

2

Slice 3 green chili peppers and 1/3 carrot, then layer them on top.

3

Add 3 tbsp gochujang, 2 tbsp sugar, 1 tbsp minced garlic, 1 tbsp soy sauce, 0.5 tbsp salt, and 2 tbsp chili powder.

4

Pour 3 tbsp cooking oil and stir-fry on high heat for 5 minutes to prevent sticking.

5

Add 0.5 cup water and simmer for about 10 minutes until the pork is fully cooked and vegetables are tender.

NUTRIENTS

Per 1 serving

🔥

450

Calories

  • 25g
    Protein
  • 40g
    Carbs
  • 15g
    Fats

💡 Tips

Serve with steamed rice for a complete meal.You can substitute zucchini with eggplant or other vegetables.For a milder flavor, reduce the amount of chili powder and green chili peppers.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.