Cool Whipped Frosting
Cost $5, save $10
Source: Recommended by CookPal
- 5 Min
- 10 Servings
- $5
Cool Whipped Frosting
Cost $5, save $10
Source: Recommended by CookPal
- 5 Min
- 10 Servings
- $5
INGREDIENTS
Main Ingredients
- 1 (3.5 ounce) package instant vanilla pudding mix
- 🥛 1 cup milk
- 1 teaspoon vanilla extract
- 1 (8 ounce) container frozen whipped topping, thawed
STEPS
1
Gather all ingredients.
2
Combine pudding mix with milk and vanilla in a medium bowl. Mix until smooth.
3
Gently fold in whipped topping until no streaks remain. Spread evenly over cake.
NUTRIENTS
Per 1 serving🔥
121
Calories
- 1gProtein
- 16gCarbs
- 6gFats
đź’ˇ Tips
Keep the frosting refrigerated until ready to use to maintain its texture.Use chilled milk for a firmer consistency.This frosting works well on cakes, cupcakes, and layered desserts.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.