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CookPal AI
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Coconut Macaroons II

Cost $6.5, save $8

Source: Recommended by CookPal

  • 20 Min
  • 24 Servings
  • $6.5

INGREDIENTS

  • Main Ingredients

    • 🥥 5 ½ cups flaked coconut
    • 🥛 1 (14 ounce) can sweetened condensed milk
    • 2 teaspoons vanilla extract
    • 1 ½ teaspoons almond extract

STEPS

1

Preheat oven to 350 degrees F (180 degrees C).

2

In large mixing bowl, combine coconut, sweetened condensed milk, and extracts; mix well.

3

Drop by rounded teaspoonfuls onto aluminum foil-lined and generously greased baking sheets.

4

Bake 8 to 10 minutes or until lightly browned around the edges.

5

Immediately remove from baking sheets. Store loosely covered at room temperature.

NUTRIENTS

Per 1 serving

🔥

132

Calories

  • 2g
    Protein
  • 18g
    Carbs
  • 6g
    Fats

💡 Tips

Use fresh coconut for enhanced flavor and texture.Store the macaroons in an airtight container if you live in a humid climate.For a festive touch, drizzle melted chocolate over the cooled macaroons.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.