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CookGo
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Chocolate Chip Cookies from In The Raw Sweeteners

Cost $5, save $10

Source: Recommended by CookGo

  • 10 Min
  • 12 Servings
  • $5

INGREDIENTS

  • Dry Ingredients

    • ¾ cup Stevia Extract In The Raw™
    • 1 ¼ cups all-purpose flour
    • ½ teaspoon baking soda
    • 🧂 ½ teaspoon salt

  • Wet Ingredients

    • 🧈 ½ cup unsalted butter, melted
    • 1 teaspoon vanilla extract
    • 🥚 1 egg

  • Mix-ins

    • 🍫 1 cup chocolate chips
    • ½ cup macadamia nuts

STEPS

1

Preheat the oven to 375 degrees F (190 degrees C). Beat together melted butter, egg, vanilla extract, and Stevia Extract In The Raw™ in a large bowl. Set aside.

2

Mix flour, baking soda, and salt in a separate bowl. Add dry ingredients to wet ingredients and stir well to combine. Slowly fold in chocolate chips and nuts until well combined.

3

Drop dough by spoonfuls onto a large, ungreased baking sheet. Bake until done, about 10 minutes.

NUTRIENTS

Per 1 serving

🔥

229

Calories

  • 3g
    Protein
  • 21g
    Carbs
  • 17g
    Fats

💡 Tips

Allow cookies to cool completely on the baking sheet for extra crisp edges.You can substitute macadamia nuts with almonds or walnuts for variety.For extra flavor, use dark chocolate chips instead of regular ones.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.