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CookGo
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Chocolate Chess Pie

Cost $8, save $12

Source: Recommended by CookGo

  • 45 Min
  • 8 Servings
  • $8

INGREDIENTS

  • Dry Ingredients

    • 1 ½ cups white sugar
    • 3 tablespoons unsweetened cocoa powder

  • Wet Ingredients

    • 🥚 2 large eggs
    • 1 (5 ounce) can evaporated milk
    • 🧈 ¼ cup melted butter
    • 1 teaspoon vanilla extract

  • Base

    • 1 (9-inch) unbaked pie crust

STEPS

1

Preheat the oven to 350 degrees F (175 degrees C).

2

Mix sugar and cocoa together in a large bowl. Beat eggs in a medium bowl with an electric mixer until light and fluffy; stir into cocoa mixture. Beat in evaporated milk, butter, and vanilla. Pour mixture into unbaked pie crust.

3

Bake in the preheated oven until set, about 45 minutes. Let cool before slicing.

NUTRIENTS

Per 1 serving

🔥

475

Calories

  • 5g
    Protein
  • 66g
    Carbs
  • 21g
    Fats

💡 Tips

Allow the pie to cool completely to ensure the filling sets properly.Store leftovers in the refrigerator for up to 3 days.For added flavor, sprinkle sea salt or powdered sugar on top before serving.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.