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CookGo
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Chicken Skewers for Solo Drinking

Cost $12, save $8

Source: Recommended by CookGo

  • 30 Min
  • 3 Servings
  • $12

INGREDIENTS

  • Main Ingredients

    • 🍗 1 bowl of chicken meat
    • 🧅 1 stalk of green onion

  • Meat Seasoning

    • 🧂 1 tbsp soy sauce
    • 1 pinch black pepper

  • Sauce

    • 🧂 2 tbsp soy sauce
    • 2 tbsp oyster sauce
    • 🍬 2 tbsp sugar
    • 🧄 1 tbsp minced garlic
    • đź’§ 2 tbsp water

STEPS

1

Prepare all ingredients.

2

Season the chicken with soy sauce and black pepper.

3

Cut the green onion into bite-sized pieces.

4

Skewer the chicken and green onion alternately onto sticks.

5

Mix the sauce ingredients in a bowl.

6

Heat oil in a pan and cook the skewers until the chicken is fully cooked.

7

Reduce heat to low and brush the sauce onto the skewers.

8

Flip the skewers and brush sauce on all sides evenly.

NUTRIENTS

Per 1 serving

🔥

250

Calories

  • 25g
    Protein
  • 10g
    Carbs
  • 8g
    Fats

đź’ˇ Tips

Use chicken thigh meat for juicier skewers.Soak wooden skewers in water for 30 minutes to prevent burning.Pair with a light beer or sake for a perfect solo drinking experience.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.