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CookPal AI
Cheesy Grits

Cheesy Grits

Cost $7, save $5

Source: Recommended by CookPal

  • 10 Min
  • 4 Servings
  • $7

INGREDIENTS

  • Base

    • 💧 4 cups water
    • 🧂 1 teaspoon salt
    • 1 cup uncooked quick-cooking grits
  • Cheese

    • 🧀 1 cup shredded Cheddar cheese
    • 🧀 ½ cup shredded Parmesan cheese
  • Seasoning and Additions

    • 🧈 2 tablespoons unsalted butter
    • Ground black pepper to taste

STEPS

1

Bring water and salt to a boil in a saucepan. Whisk in grits, reduce heat to medium-low, and cook until thickened, about 5 to 6 minutes. Remove from heat.

2

Stir in Cheddar cheese, Parmesan cheese, and butter until combined and cheeses melt.

3

Season with ground black pepper to taste and serve immediately.

NUTRIENTS

Per 1 serving

🔥

353

Calories

  • 14
    Protein
  • 32
    Carbs
  • 19
    Fats

💡 For extra flavor, you can add garlic powder or paprika while cooking the grits.Use high-quality cheese for a richer taste.Serve immediately to preserve the creamy texture of the dish.