env: dev (uid: )
CookGo
recipe image

Boiling Water Pastry

Cost $2.5, save $7

Source: Recommended by CookGo

  • 5 Min
  • 8 Servings
  • $2.5

INGREDIENTS

  • Base Pastry Ingredients

    • 1 cup shortening
    • đź’§ ½ cup boiling water
    • 2 cups cake flour
    • 🧂 1 pinch salt

STEPS

1

Place shortening into a heat-proof bowl. Pour in boiling water and whip mixture until creamy.

2

Mix together flour and salt in a separate bowl. Add flour mixture to shortening mixture. Stir until pastry stops sticking to the sides of the bowl.

3

Refrigerate pastry before rolling it out.

NUTRIENTS

Per 1 serving

🔥

356

Calories

  • 3g
    Protein
  • 28g
    Carbs
  • 26g
    Fats

đź’ˇ Tips

You can add up to 1/2 cup more cake flour if the dough feels too sticky.Refrigerating the dough helps improve its texture for rolling.Use a rolling pin and a lightly floured surface to prevent sticking.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.