Blueberry Muffins
Cost $8.5, save $12
Source: Recommended by CookGo
- 35 Min
- 12 Servings
- $8.5
Blueberry Muffins
Cost $8.5, save $12
Source: Recommended by CookGo
- 35 Min
- 12 Servings
- $8.5
INGREDIENTS
Wet Ingredients
- 1/2 cup vegetable oil
- 1 cup sugar
- 🥚 2 eggs
- 🥛 1/2 cup milk, low-fat, 1%
- 1 teaspoon vanilla
Dry Ingredients
- 🌾 2 cups flour
- 2 teaspoons baking powder
- 🧂 1/2 teaspoon salt
- 2 cups blueberries
STEPS
Wash hands with soap and water.
Preheat the oven to 375 °F.
Grease the muffin pans.
In a large mixing bowl, stir the oil and sugar until creamy.
Add eggs, milk and vanilla. Mix until blended.
In a medium mixing bowl, stir together the flour, baking powder, and salt.
Add the flour mix to the oil and sugar in the large bowl. Stir together.
Stir the blueberries into the batter.
Fill each muffin cup 2/3 full with batter.
Bake for 25 to 30 minutes.
NUTRIENTS
Per 1 serving🔥
252
Calories
- 4gProtein
- 37gCarbs
- 10gFats
đź’ˇ Tips
Use frozen blueberries if fresh ones are unavailable or expensive.Line muffin pans with paper liners for easier cleanup.Avoid overmixing the batter to ensure light and fluffy muffins.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.