env: dev (uid: )
CookPal AI
recipe image

Blender Chocolate Mousse

Cost $5, save $7

Source: Recommended by CookPal

  • 60 Min
  • 4 Servings
  • $5

INGREDIENTS

  • Main Ingredients

    • 🥛 1 cup heavy cream
    • 1/4 cup unsweetened cocoa powder
    • 1/4 cup confectioner's sugar
    • ☕ 1 1/2 teaspoons espresso powder
    • 1/2 teaspoon vanilla extract
    • 🧂 1 pinch salt

STEPS

1

Combine heavy cream, cocoa powder, confectioner's sugar, espresso powder, vanilla extract, and salt in a powerful blender such as a Vitamix.

2

Blend for 30 seconds.

3

Chill at least 1 hour to let flavors meld.

NUTRIENTS

Per 1 serving

🔥

252

Calories

  • 3g
    Protein
  • 12g
    Carbs
  • 22g
    Fats

💡 Tips

For an extra indulgent dessert, top with whipped cream or fresh berries before serving.Using a high-power blender ensures the mousse is perfectly smooth.You can prepare this mousse a day in advance; store it in the refrigerator for best results.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.