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CookGo
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Basic Soup and Sauce Mix

Cost $4.5, save $3

Source: Recommended by CookGo

  • 10 Min
  • 9 Servings
  • $4.5

INGREDIENTS

  • Dry Ingredients

    • 🥛 2 cups nonfat powdered milk
    • 3/4 cup cornstarch
    • 12 teaspoons low-sodium chicken bouillon
    • 🧅 2 tablespoons dried onion flakes
    • 2 teaspoons Italian seasoning

STEPS

1

Wash hands with soap and water.

2

Combine all ingredients in a plastic bag.

3

Mix well to combine thoroughly.

4

To use, combine 1/3 cup of dry mix with 1 1/4 cups of cold water.

5

Cook and stir on stovetop or microwave until thickened.

6

Add the thickened mixture to casseroles or other dishes as a substitute for canned soup.

NUTRIENTS

Per 1 serving

🔥

111

Calories

  • 6g
    Protein
  • 19g
    Carbs
  • 1g
    Fats

đź’ˇ Tips

Store the dry mix in an airtight container for longer shelf life.Add additional spices or herbs to customize the flavor to your liking.Use this mix as a base for gravies or sauces by adjusting the thickness.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.