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CookGo
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Bacon Stir-fried Bean Sprouts

Cost $8, save $12

Source: Recommended by CookGo

  • 30 Min
  • 4 Servings
  • $8

INGREDIENTS

  • Main Ingredients

    • 🥓 100g bacon
    • 3 handfuls bean sprouts
    • 1 chili pepper
    • 🧅 1/2 stalk green onion
    • a small amount of cooking oil
    • a small amount of sesame seeds
    • chopped chives

  • Seasoning

    • 0.5 tbsp soy sauce
    • 1 tbsp mirin
    • 1 tbsp oyster sauce
    • 🧄 0.5 tbsp minced garlic
    • 0.5 tbsp corn syrup

STEPS

1

Rinse the bean sprouts gently under running water and drain them in a colander.

2

Slice the chili pepper and green onion thinly. Cut the bacon into bite-sized pieces.

3

Mix the stir-fry sauce ingredients: soy sauce, mirin, oyster sauce, minced garlic, and corn syrup in a bowl.

4

Heat a pan with a small amount of cooking oil and add the bacon.

5

Once the bacon starts to crisp, add the chili pepper and green onion and stir-fry.

6

Pour the prepared stir-fry sauce into the pan and mix well until the bacon and vegetables are coated.

7

Add the bean sprouts and stir-fry quickly over high heat to retain their crunchiness.

NUTRIENTS

Per 1 serving

🔥

250

Calories

  • 12g
    Protein
  • 10g
    Carbs
  • 18g
    Fats

đź’ˇ Tips

Use fresh bean sprouts for the best texture.Adjust the chili pepper quantity based on your spice tolerance.Serve immediately to enjoy the crispiness of the bean sprouts.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.