
Apple and Stonecrop Salad
Cost $5, save $10
Source: Recommended by CookGo
- 10 Min
- 2 Servings
- $5
Apple and Stonecrop Salad
Cost $5, save $10
Source: Recommended by CookGo
- 10 Min
- 2 Servings
- $5
INGREDIENTS
Essential Ingredients
- 1 pack stonecrop
- 🍎 1/2 apple, peeled and sliced
Seasoning Ingredients
- 1 tbsp gochujang
- 1 tbsp chili powder
- 2 tbsp vinegar
- 1 tbsp plum extract
- 1 tbsp sesame oil
- A pinch of sesame seeds
STEPS
1
Cut the apple into halves, remove the peel and seeds, and slice thinly.
2
Mix all seasoning ingredients to create the dressing, then add the sliced apple and combine.
3
Add the stonecrop and gently mix to avoid crushing the leaves.
NUTRIENTS
Per 1 serving🔥
120
Calories
- 2gProtein
- 15gCarbs
- 5gFats
đź’ˇ Tips
Use fresh stonecrop for the best flavor and texture.You can substitute plum extract with honey or sugar if unavailable.Serve immediately to enjoy the crisp texture of the apple and stonecrop.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.