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CookPal AI
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Tiramisu Cake Balls

Cost $15, save $20

Source: Recommended by CookPal

  • 50 Min
  • 24 Servings
  • $15

INGREDIENTS

  • Cake Mix

    • 1 (16 ounce) package pound cake mix
    • 💧 ¾ cup water
    • 🥚 2 eggs

  • Flavoring

    • ☕ 1 tablespoon finely ground espresso
    • 8 teaspoons coffee-flavored liqueur

  • Sweeteners

    • 🟤 3 tablespoons packed light brown sugar
    • 🍩 3 tablespoons confectioners' sugar

  • Cream Base

    • 🧀 1 cup mascarpone cheese
    • 1 teaspoon vanilla extract

STEPS

1

Preheat oven to 350 degrees F (175 degrees C). Generously grease a 9x5-inch loaf pan.

2

Beat cake mix, water, and eggs in a bowl on low speed for 30 seconds, then on medium speed for 3 minutes. Pour batter into the prepared pan.

3

Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 50 minutes. Cool in the pan for 10 minutes before removing to cool completely on a wire rack.

4

Stir together espresso, coffee liqueur, and brown sugar in a small bowl.

5

Stir together mascarpone, confectioners' sugar, and vanilla in a separate bowl until smooth; mix in espresso mixture.

6

Crumble pound cake into crumbs in a large bowl. Stir mascarpone mixture into cake crumbs until no crumbs remain; you may need to use your hands.

7

Scoop small balls of the mixture with a melon baller or spoon. Roll into balls; place on a baking sheet. Chill in the refrigerator for at least 2 hours before serving.

NUTRIENTS

Per 1 serving

🔥

155

Calories

  • 2g
    Protein
  • 16g
    Carbs
  • 9g
    Fats

💡 Tips

To enhance presentation, dip the chilled cake balls in melted chocolate before serving.Use a hand mixer for smoother mascarpone filling.Refrigeration allows the cake balls to set properly, so do not skip this step.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.