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CookPal AI
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No-Added-Sugar Apple Pie

Cost $10, save $5

Source: Recommended by CookPal

  • 45 Min
  • 8 Servings
  • $10

INGREDIENTS

  • Filling

    • 3 tablespoons cornstarch
    • 1 tablespoon ground cinnamon
    • 🍎 12 ounces unsweetened apple juice concentrate
    • 🍎 6 cups thinly sliced apples

  • Crust

    • 1 recipe pastry for a 9-inch double crust pie

STEPS

1

Preheat the oven to 350°F (175°C).

2

Whisk together the cornstarch, cinnamon, and 1/4 of the apple juice.

3

In a saucepan over medium heat, simmer the apples in the remaining apple juice until tender. Add the cornstarch mixture and stir until thickened.

4

Pour into the bottom crust and cover with the top crust.

5

Bake for 45 minutes until the crust is golden brown.

NUTRIENTS

Per 1 serving

🔥

309

Calories

  • 3g
    Protein
  • 41g
    Carbs
  • 15g
    Fats

💡 Tips

To avoid a soggy crust, make sure the apple filling cools slightly before pouring it into the crust.For extra flavor, you can add a pinch of nutmeg to the filling.If you're short on time, you can use store-bought pie crust.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.