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CookPal AI
Neapolitan Funfetti Sandwich Cookies

Neapolitan Funfetti Sandwich Cookies

Cost $10, save $8

Source: Recommended by CookPal

  • 15 Min
  • 30 Servings
  • $10

INGREDIENTS

  • Strawberry Reduction

    • 🍓 1 cup frozen whole strawberries
    • 💧 1 tablespoon water
    • 🍋 1 teaspoon lemon juice
  • Vanilla Dough

    • 🧈 1 cup unsalted butter, softened
    • 1/2 cup white sugar
    • 3 tablespoons firmly packed light brown sugar
    • 🥚 1 large egg yolk
    • 2 teaspoons vanilla extract
    • 1/4 teaspoon almond extract
    • 1/2 teaspoon salt
    • 2 cups all-purpose flour
    • 1/3 cup multicolored candy sprinkles
  • Chocolate Dough

    • 3 tablespoons all-purpose flour
    • 🥛 1 tablespoon milk
    • 1/8 teaspoon espresso powder (optional)
  • Frosting

    • 🧈 1/2 cup unsalted butter, softened
    • 4 ounces cream cheese, softened
    • 🍓 1/4 cup strawberry reduction
    • 1/2 teaspoon vanilla extract
    • 1/8 teaspoon salt

STEPS

1

To make strawberry reduction, cook frozen strawberries, water, and lemon juice in a saucepan until reduced and thickened to 1/4 cup. Set aside to cool.

2

To make cookie dough, beat butter, sugars, egg yolk, vanilla, and almond extract until blended. Add flour and sprinkles to form dough.

3

Divide dough in half. Add flour to one half for vanilla dough. Add cocoa powder, milk, and espresso powder to the other half for chocolate dough.

4

Roll out dough, cut cookie shapes, and chill in the fridge for 30 minutes.

5

Bake cookies at 325°F (165°C) for 10-13 minutes until set but not browned. Cool completely.

6

Make frosting by beating butter, cream cheese, strawberry reduction, vanilla, and salt. Add powdered sugar gradually and mix until smooth.

7

Assemble cookies by piping frosting onto vanilla cookies and topping with chocolate cookies.

NUTRIENTS

Per 1 serving

🔥

165

Calories

  • 2
    Protein
  • 14
    Carbs
  • 12
    Fats

💡 Ensure dough is chilled before baking to help cookies keep their shape.Do not overmix the frosting to maintain its consistency.Store cookies in an airtight container in the fridge to keep them fresh.For a fun presentation, add extra sprinkles to the frosting edges after assembling.