Strawberry Preserves
コスト $8.5, 節約する $6
出典: Recommended by CookPal
- 20 分
- 40 人数
- $8.5
Strawberry Preserves
コスト $8.5, 節約する $6
出典: Recommended by CookPal
- 20 分
- 40 人数
- $8.5
材料
Fruit
- 🍓 2 pounds fresh strawberries, hulled
Sweeteners
- 5 cups white sugar
Acid
- 2 tablespoons vinegar or lemon juice
Seasoning
- 🧂 1 pinch salt
手順
1
Combine whole strawberries, sugar, vinegar, and salt together in a large stockpot.
2
Bring to a rolling boil, and cook stirring frequently for 15 to 20 minutes, or until the temperature of the mixture has reached 220 degrees F (105 degrees C).
3
Transfer preserves to hot sterile jars, leaving 1/2-inch headspace, and seal.
4
Process jars for 10 minutes in a water bath. Refrigerate jam once the seal is broken.
栄養素
1人前あたり🔥
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カロリー
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💡 Ensure strawberries are fresh and hulled properly to enhance flavor.Sterilize jars beforehand to store the preserves safely.Use a candy thermometer to precisely check the temperature for best results.