Scottish Shepherd's Pie

Name: Scottish Shepherd's Pie
Total time: 33 min
Yield: 8 人数
Ingredients: 🐖 1 pound cooked ham, cut into one inch cubes; 🌽 2 (14.75 ounce) cans creamed corn; 🥔 7 potatoes - peeled, boiled and mashed; 🧈 ¼ cup butter

コスト $10, 節約する $15

出典: Recommended by CookPal

33 分
8 人数
$10

Scottish Shepherd's Pie

コスト $10, 節約する $15

出典: Recommended by CookPal

33 分
8 人数
$10

材料

Protein
- 🐖 1 pound cooked ham, cut into one inch cubes
Vegetables
- 🌽 2 (14.75 ounce) cans creamed corn
Carbs
- 🥔 7 potatoes - peeled, boiled and mashed
Dairy
- 🧈 ¼ cup butter

手順

Preheat oven to 350 degrees F (175 degrees C).

Place ham in a 2 quart casserole dish and top with corn. Heat in preheated oven for 10 minutes.

Remove the dish and top with mashed potatoes. Heat in oven for 20 more minutes.

Turn oven to "broil" setting. Dot potatoes with butter, then place pie under broiler just until golden brown on top, about 3 minutes.

Serve immediately.

栄養素

1人前あたり

🔥

371

カロリー

15
タンパク質
54
炭水化物
12
脂肪

💡 For creamier mashed potatoes, add a splash of milk or cream.You can substitute ham with cooked turkey, chicken, or beef for a taste variation.Avoid over-broiling the pie to prevent burnt spots on top.Leftovers can be stored in the fridge for up to 3 days.