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Salsa Verde Pork

Salsa Verde Pork

コスト $15, 節約する $20

出典: Recommended by CookPal

  • 370 分
  • 6 人数
  • $15

材料

  • Meat

    • 1 (3 pound) boneless pork loin roast

  • Oil & Fat

    • 1 tablespoon canola oil

  • Condiments

    • 11 ounces green salsa

手順

1

Heat oil in large Dutch oven over medium-high heat. Add pork loin; brown 2 to 3 minutes per side.

2

Transfer pork to a slow cooker. Pour salsa over pork.

3

Cover slow cooker. Cook on Low for 5 hours.

4

Shred pork using two forks; stir with sauce to coat and combine. Continue cooking on Low for 1 to 3 hours more.

栄養素

1人前あたり

🔥

313

カロリー

  • 39
    タンパク質
  • 4
    炭水化物
  • 15
    脂肪

💡 For more flavor, try searing the pork with additional spices such as cumin or smoked paprika.This dish pairs well with tortillas, rice, or beans.Leftovers can be frozen and reheated for easy meals later.