Quick Brussels and Bacon
コスト $12, 節約する $7
出典: Recommended by CookPal
- 20 分
- 6 人数
- $12
Quick Brussels and Bacon
コスト $12, 節約する $7
出典: Recommended by CookPal
- 20 分
- 6 人数
- $12
材料
Main Ingredients
- 🥓 6 slices bacon
- ½ tablespoon olive oil
- 🧅 3 shallots, chopped
- 🥦 1 (16 ounce) package frozen Brussels sprouts, thawed, halved, and pat dry
手順
Cook bacon in a large skillet over medium-high heat until crisp. Drain on paper towels, crumble, and set aside.
Heat olive oil in a large skillet over medium-high heat. Add shallots and cook until soft.
Add Brussels sprouts, cut side down. Cook, undisturbed, until browned, turning once or twice, 7 to 9 minutes total.
Add bacon and stir until heated through, about 1 minute.
栄養素
1人前あたり🔥
189
カロリー
- 6タンパク質
- 11炭水化物
- 14脂肪
💡 Ensure the Brussels sprouts are thoroughly pat dry before cooking to avoid excess moisture in the pan.For an extra tangy flavor, add a splash of balsamic glaze at the end of cooking.This recipe can also work well with fresh Brussels sprouts; adjust the cooking time slightly as needed.