Pumpkin Pudding

Name: Pumpkin Pudding
Total time: 5 min
Yield: 6 人数
Ingredients: 🎃 1 can pumpkin, 15 ounces; 🧂 2 teaspoons pumpkin pie spice; 🧂 1/8 teaspoon salt; 🥛 1 1/2 cups milk; 1 vanilla pudding, instant, 3.5 ounce

コスト $5, 節約する $8

出典: Recommended by CookPal

5 分
6 人数
$5

Pumpkin Pudding

コスト $5, 節約する $8

出典: Recommended by CookPal

5 分
6 人数
$5

材料

Canned Goods
- 🎃 1 can pumpkin, 15 ounces
Spices
- 🧂 2 teaspoons pumpkin pie spice
- 🧂 1/8 teaspoon salt
Dairy
- 🥛 1 1/2 cups milk
Miscellaneous
- 1 vanilla pudding, instant, 3.5 ounce

手順

Wash hands with soap and water.

In a large bowl, mix pumpkin, salt, and pumpkin pie spice together.

Slowly stir in milk and mix well. Add instant pudding mix and stir for 2 minutes until it thickens.

Refrigerate until serving time.

栄養素

1人前あたり

🔥

112

カロリー

3
タンパク質
24
炭水化物
1
脂肪

💡 Ensure all ingredients are thoroughly mixed to achieve a smooth texture.Serve chilled for the best flavor.Optional toppings: whipped cream or nutmeg sprinkle for added richness.