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Potato Chip Chicken Casserole

Potato Chip Chicken Casserole

コスト $10, 節約する $15

出典: Recommended by CookPal

  • 25
  • 5 人数
  • $10

材料

  • Main Ingredients

    • 🍗 2 cups chopped, cooked chicken meat
    • 🍚 1 cup cooked white rice
    • 1 (10.75 ounce) can condensed cream of chicken soup
    • 🥫 2/3 cup mayonnaise
    • 🧅 2 tablespoons grated onion
    • 🥬 1/2 cup chopped celery
    • 1 (8 ounce) can sliced water chestnuts
    • 🍋 1 tablespoon lemon juice
    • 🧀 1/2 cup shredded sharp Cheddar cheese
    • 🍟 2 cups crushed potato chips
    • 💧 1/4 cup water
    • 🧂 Salt to taste
    • Pepper to taste

手順

1

Preheat oven to 400°F (200°C).

2

In a large bowl, combine chicken, rice, soup, mayonnaise, onion, celery, water chestnuts, lemon juice, water, salt, and pepper. Mix well.

3

Spread the mixture into a lightly greased 9x13-inch baking dish.

4

Cover the mixture with shredded cheese, then crushed potato chips.

5

Bake in the preheated oven for 20 to 25 minutes, or until the potato chips are lightly browned.

栄養素

1人前あたり

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639

カロリー

  • 24
    タンパク質
  • 36
    炭水化物
  • 45
    脂肪

💡 For extra flavor, add paprika or garlic powder to the mixture.Use rotisserie chicken to save time on preparation.Try using flavored potato chips (e.g., sour cream & onion or barbecue) for a different twist.