Pesto Sauce

Name: Pesto Sauce
Total time: 10 min
Yield: 16 人数
Ingredients: 3 cups fresh basil leaves; 1 ½ cups chopped walnuts; 🧄 4 cloves garlic, peeled; 🧀 ¼ cup grated Parmesan cheese; 1 cup olive oil

コスト $6.5, 節約する $10

出典: Recommended by CookPal

10 分
16 人数
$6.5

Pesto Sauce

コスト $6.5, 節約する $10

出典: Recommended by CookPal

10 分
16 人数
$6.5

材料

Main Ingredients
- 3 cups fresh basil leaves
- 1 ½ cups chopped walnuts
- 🧄 4 cloves garlic, peeled
- 🧀 ¼ cup grated Parmesan cheese
- 1 cup olive oil

手順

Gather all ingredients.

Blend fresh basil leaves, nuts, garlic, and cheese together in a food processor until finely chopped.

Pour in oil slowly with the processor running until well combined.

Season with salt and pepper.

Enjoy!

栄養素

1人前あたり

🔥

199

カロリー

2
タンパク質
2
炭水化物
21
脂肪

💡 For a nuttier flavor, lightly toast the walnuts in a dry skillet before using.Store pesto in an airtight container in the fridge for up to one week.For longer storage, freeze pesto in ice cube trays and transfer to a freezer bag.