No-Cook Icing
コスト $2.5, 節約する $7.5
出典: Recommended by CookPal
- 5 分
- 24 人数
- $2.5
No-Cook Icing
コスト $2.5, 節約する $7.5
出典: Recommended by CookPal
- 5 分
- 24 人数
- $2.5
材料
Icing
- 🧂 1 cup white sugar
- 🥚 1 large egg white
- 🌿 1 teaspoon vanilla extract
- 🧂 ¼ teaspoon cream of tartar
- 💧 ½ cup boiling water
手順
1
Stir sugar, egg white, vanilla, and cream of tartar together in the bowl of a stand mixer.
2
Add boiling water and mix with the whisk attachment until stiff peaks form.
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💡 Use high-quality vanilla extract for enhanced flavor.Replace vanilla extract with maple or peppermint extract for variation.Ensure the egg white is fresh to achieve optimal stiffness in the icing.