Mint Chutney

Name: Mint Chutney
Total time: 5 min
Yield: 8 人数
Ingredients: 🧅 1 medium onion, cut into chunks; 1 bunch fresh cilantro; 🍃 1 ½ cups fresh mint leaves; 1 green chile pepper; 🍋 1 tablespoon tamarind juice or lemon juice; 🧂 ½ teaspoon salt; 💧 ¼ cup water, or as needed

コスト $2.5, 節約する $10

出典: Recommended by CookPal

5 分
8 人数
$2.5

Mint Chutney

コスト $2.5, 節約する $10

出典: Recommended by CookPal

5 分
8 人数
$2.5

材料

Vegetables
- 🧅 1 medium onion, cut into chunks
- 1 bunch fresh cilantro
- 🍃 1 ½ cups fresh mint leaves
- 1 green chile pepper
Condiments
- 🍋 1 tablespoon tamarind juice or lemon juice
- 🧂 ½ teaspoon salt
Other
- 💧 ¼ cup water, or as needed

手順

Combine onion, cilantro, mint leaves, chile pepper, tamarind juice, and salt in a food processor.

Process to a fine paste, adding enough water to achieve a thick sauce.

栄養素

1人前あたり

🔥

カロリー

1
タンパク質
3
炭水化物
0
脂肪

💡 You can adjust the spice level by adding more or less chile pepper.If tamarind juice is unavailable, lemon juice works as a great alternative.This chutney pairs wonderfully with samosas, pakoras, and grilled meats.