Mascarpone Frosting
コスト $4.5, 節約する $12
出典: Recommended by CookPal
- 5 分
- 16 人数
- $4.5
Mascarpone Frosting
コスト $4.5, 節約する $12
出典: Recommended by CookPal
- 5 分
- 16 人数
- $4.5
材料
Base
- 🥛 1 cup heavy whipping cream
- ½ (8 ounce) container mascarpone cheese
- 1 teaspoon vanilla extract, or more to taste
- 🍬 2 tablespoons white sugar
手順
1
Beat together cream, mascarpone, and vanilla in a large bowl with an electric mixer until smooth and creamy.
2
Add sugar gradually, mixing continuously until frosting is smooth and stiff peaks form.
3
Use immediately or store covered in the refrigerator.
栄養素
1人前あたり🔥
88
カロリー
- 1タンパク質
- 2炭水化物
- 9脂肪
💡 For extra flavor, try adding a dash of almond or citrus extract.Ensure the mixing bowl and beaters are cold to help the cream whip faster.Store the frosting in an airtight container to maintain freshness and consistency.