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Layered Mint Chocolate Fudge

Layered Mint Chocolate Fudge

コスト $8, 節約する $12

出典: Recommended by CookPal

  • 30 分
  • 30 人数
  • $8

材料

  • Main Ingredients

    • 🍫 2 cups semi-sweet chocolate chips
    • 1 (14 ounce) can EAGLE BRAND® Sweetened Condensed Milk, divided
    • 2 teaspoons vanilla extract
    • 🍫 6 ounces white confectioners coating* or premium white chocolate chips
    • 1 tablespoon peppermint extract
    • 1 drop green or red food coloring

手順

1

In a heavy saucepan over low heat, melt chocolate chips with 1 cup sweetened condensed milk; add vanilla. Spread half the mixture into a wax-paper-lined 8- or 9-inch square pan; chill for 10 minutes or until firm. Keep the remaining chocolate mixture at room temperature.

2

In another heavy saucepan over low heat, melt the white confectioners coating or white chocolate chips with the remaining sweetened condensed milk. Add peppermint extract and food coloring (optional) to the mixture.

3

Spread the mint mixture onto the chilled chocolate layer and chill for an additional 10 minutes or until firm.

4

Spread the reserved chocolate mixture over the mint layer. Chill for 2 hours or until completely firm.

5

Remove from the pan, peel off the wax paper, and cut into squares. Store leftovers covered in the refrigerator.

栄養素

1人前あたり

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カロリー

  • 1
    タンパク質
  • 15
    炭水化物
  • 7
    脂肪

💡 For a festive look, use red or green food coloring for the mint layer.Chill the layers between steps to ensure clean and even layering.Cut into small squares for portion control as the fudge is quite rich.Store the fudge in an airtight container to maintain freshness.