Homemade Limoncello
コスト $25, 節約する $15
出典: Recommended by CookPal
- 30,240 分
- 34 人数
- $25
Homemade Limoncello
コスト $25, 節約する $15
出典: Recommended by CookPal
- 30,240 分
- 34 人数
- $25
材料
Main Ingredients
- 🍋 10 lemons
- 1 liter vodka
- 🧂 3 cups white sugar
- 💧 4 cups water
手順
Gather all ingredients.
Zest lemons, and place zest into a large glass bottle or jar.
Pour vodka into the bottle. Cover loosely and let infuse for 1 week at room temperature.
Combine sugar and water in a medium saucepan and bring to a boil; do not stir. Boil for 15 minutes, then remove from the heat and allow syrup to cool to room temperature.
Stir vodka mixture into the syrup.
Strain into glass bottles, then seal each bottle with a cork. Let age at room temperature for 2 weeks.
Store bottled limoncello in the freezer until icy cold. Serve in chilled vodka glasses or shot glasses.
栄養素
1人前あたり🔥
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カロリー
- 0タンパク質
- 0炭水化物
- 0脂肪
💡 Use organic lemons to avoid wax and other chemicals.Serve ice-cold for optimal refreshment.Zest only the yellow layer of the lemons to avoid bitterness.