Holiday Sangria

Name: Holiday Sangria
Total time: 480 min
Yield: 6 人数
Ingredients: 🍷 1 (750 milliliter) bottle Rioja red wine; ¼ cup brandy; 3 (1.5 fluid ounce) jiggers orange-flavored liqueur (such as Cointreau®); 1 ½ cups lemon seltzer water; 🍊 1 large orange; 🍊 1 large grapefruit; 🍋 1 large lemon; 🍋 2 limes, sliced; 1 clove pomander; 🧊 ice cubes

コスト $20, 節約する $15

出典: Recommended by CookPal

480 分
6 人数
$20

Holiday Sangria

コスト $20, 節約する $15

出典: Recommended by CookPal

480 分
6 人数
$20

材料

Liquids
- 🍷 1 (750 milliliter) bottle Rioja red wine
- ¼ cup brandy
- 3 (1.5 fluid ounce) jiggers orange-flavored liqueur (such as Cointreau®)
- 1 ½ cups lemon seltzer water
Fruits
- 🍊 1 large orange
- 🍊 1 large grapefruit
- 🍋 1 large lemon
- 🍋 2 limes, sliced
Other
- 1 clove pomander
- 🧊 ice cubes

手順

Pour Rioja into a large pitcher. Add brandy and orange liqueur.

Cut orange, grapefruit, and lemon into wedges. Squeeze juice into the pitcher. Toss in fruit with rinds.

Refrigerate until flavors combine, 8 hours to overnight.

Add pomander to the sangria several hours before serving.

Strain liquid into chilled glasses of ice. Top with a splash of seltzer. Garnish with lime slices.

栄養素

1人前あたり

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カロリー

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タンパク質
34
炭水化物
0
脂肪

💡 Choose a dry Rioja red wine for a balanced flavor.For a non-alcoholic version, replace the wine and orange liqueur with grape juice and orange juice.Chill the sangria overnight to allow the flavors to meld for optimal taste.