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CookPal AI
Fresh Tuna Ceviche

Fresh Tuna Ceviche

コスト $12, 節約する $8

出典: Recommended by CookPal

  • 180 分
  • 4 人数
  • $12

材料

  • Seafood

    • 🐟 12 ounces sashimi grade tuna

  • Vegetables

    • 🧅 ¾ bunch green onions, thinly sliced
    • 🧅 ½ medium onion, finely diced
    • 1 fresh jalapeno pepper, seeded and minced

  • Seasonings/Sauces

    • 2 teaspoons minced fresh ginger root
    • 🍋 ¼ cup lemon juice, or to taste
    • ¼ teaspoon soy sauce, or to taste

手順

1

Cut tuna into 1/2 inch cubes, and place into a bowl.

2

Stir in the onion, green onions, ginger, jalapeno, lemon juice, and soy sauce; mix to combine.

3

Cover and refrigerate for 2 to 3 hours.

4

Taste before serving and add more lemon juice or soy sauce as needed.

栄養素

1人前あたり

🔥

117

カロリー

  • 21
    タンパク質
  • 6
    炭水化物
  • 1
    脂肪

💡 Use the freshest tuna possible to ensure safety and flavor.Adjust the level of jalapeno to control the spiciness according to your taste.Serve with tortilla chips or on top of a bed of sliced cucumber for added texture.To ensure even mixing, toss the ingredients gently using a silicone spatula.