Esquites with Frozen Corn

Name: Esquites with Frozen Corn
Total time: 12 min
Yield: 8 人数
Ingredients: 🧈 3 tablespoons unsalted butter; 🌽 1 (2 pound) bag corn kernels, thawed and drained; 🍋 1/4 cup lime juice; 1 1/2 teaspoons chili powder; 🥚 1/4 cup mayonnaise; 🧀 1/4 cup cotija cheese; 2 tablespoons chopped cilantro, or to taste

コスト $6, 節約する $4

出典: Recommended by CookPal

12 分
8 人数
$6

Esquites with Frozen Corn

コスト $6, 節約する $4

出典: Recommended by CookPal

12 分
8 人数
$6

材料

Base Ingredients
- 🧈 3 tablespoons unsalted butter
- 🌽 1 (2 pound) bag corn kernels, thawed and drained
- 🍋 1/4 cup lime juice
- 1 1/2 teaspoons chili powder
- 🥚 1/4 cup mayonnaise
- 🧀 1/4 cup cotija cheese
- 2 tablespoons chopped cilantro, or to taste

手順

Melt butter in a soup pot over medium-high heat, and cook corn until hot, about 8 minutes.

Stir in lime juice and chili powder; cook until lime juice is nearly evaporated, about 2 minutes. Fold in mayonnaise and cook 2 minutes more. Turn off heat.

Spoon into serving cups and top with cotija and cilantro. Serve with lime wedges.

栄養素

1人前あたり

🔥

213

カロリー

5
タンパク質
28
炭水化物
12
脂肪

💡 For extra spice, add cayenne pepper or Mexican hot sauce.Serve the esquites warm for the best texture and flavor.Use freshly chopped cilantro for an added burst of flavor.If cotija cheese is unavailable, you can substitute with feta or Parmesan cheese.