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CookPal AI
Egg Salad

Egg Salad

コスト $4.5, 節約する $2.5

出典: Recommended by CookPal

  • 20 分
  • 4 人数
  • $4.5

材料

  • Main Ingredients

    • 🥚 4 hard boiled eggs, finely chopped
    • 1 packet of pickle relish
    • 🧂 1/2 teaspoon salt
    • 1 teaspoon mustard
    • 1/4 cup mayonnaise

手順

1

Wash hands with soap and water.

2

Put the eggs in a pan of cold water. Simmer for 20 minutes.

3

Cool promptly in cold water, then in refrigerator, so the eggs will be easy to shell.

4

Remove the shells from eggs, and chop the eggs finely.

5

Mix all the ingredients together.

栄養素

1人前あたり

🔥

161

カロリー

  • 6
    タンパク質
  • 1
    炭水化物
  • 15
    脂肪

💡 Serve the egg salad on whole wheat bread or over a fresh bed of lettuce for a healthier option.To save time, pre-boil the eggs and store them in the refrigerator for up to 1 week.Customize the recipe by adding chopped celery or onion for extra crunch.