Easy Pumpkin Spice Muffins

Name: Easy Pumpkin Spice Muffins
Total time: 35 min
Yield: 18 人数
Ingredients: 🧁 1 (18.25 ounce) package spice cake mix; 🎃 1 (15 ounce) can pumpkin puree; 9 ounces cinnamon chips; 🌰 1 cup chopped pecans (Optional)

コスト $8.5, 節約する $6

出典: Recommended by CookPal

35 分
18 人数
$8.5

Easy Pumpkin Spice Muffins

コスト $8.5, 節約する $6

出典: Recommended by CookPal

35 分
18 人数
$8.5

材料

Main Ingredients
- 🧁 1 (18.25 ounce) package spice cake mix
- 🎃 1 (15 ounce) can pumpkin puree
- 9 ounces cinnamon chips
- 🌰 1 cup chopped pecans (Optional)

手順

Preheat the oven to 375 degrees F (190 degrees C). Line 18 muffin cups with paper liners.

Mix spice cake mix, pumpkin purée, and cinnamon chips together in a bowl until cake mix is completely moistened; add nuts and stir. Spoon the batter into prepared muffin cups to about 2/3 full.

Bake in the preheated oven until a toothpick inserted into the center comes out clean, 25 to 30 minutes. Cool in the pans for 10 minutes before removing to cool completely on a wire rack.

栄養素

1人前あたり

🔥

248

カロリー

4
タンパク質
32
炭水化物
12
脂肪

💡 Use silicone muffin cups for easy removal and cleanup.For a festive touch, sprinkle the tops with powdered sugar or a glaze.Make these muffins ahead of time; they store well in a sealed container for 3-4 days.