
Easy Mini Quiches
コスト $8, 節約する $15
出典: Recommended by CookPal
- 15 分
- 24 人数
- $8
Easy Mini Quiches
コスト $8, 節約する $15
出典: Recommended by CookPal
- 15 分
- 24 人数
- $8
材料
Protein
- 🥓 6 slices bacon, chopped
- 🥚 3 large eggs
Vegetables
- 🧅 1 onion, chopped
- 1 ½ tablespoons chopped fresh parsley
Dairy
- 🧀 2 cups shredded American cheese
Other
- ¾ cup buttermilk baking mix
手順
Preheat the oven to 350°F (175°C) and grease two mini muffin pans.
In a large skillet over medium heat, fry chopped bacon and onion together for about 5 minutes or until bacon is crisp. Drain and set aside.
In a medium bowl, beat eggs and stir in baking mix, parsley, shredded cheese, cooked bacon, and onion. Mix well.
Spoon the mixture into the prepared muffin cups.
Bake in the preheated oven until the tops are lightly browned, about 10 to 15 minutes. Allow mini quiches to cool in the pan before carefully removing with a small knife or spatula.
栄養素
1人前あたり🔥
95
カロリー
- 4タンパク質
- 3炭水化物
- 7脂肪
💡 Customize the recipe by adding other ingredients such as spinach, mushrooms, or peppers.To save time, you can use pre-shredded cheese or pre-chopped onions.Mini quiches can be stored in the fridge for up to 3 days or frozen for longer storage.Serve with a side salad for a quick and easy brunch option.